R-51 Four Section Cooling Press

R-51 Four Section Cooling Press

R-51 Cooling Press set up for 4 seperate duties. (can be modified to other specific duties)
Duty one: Whole egg - Cool 4,000 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 43 degrees
Duty two: Egg White - Cool 6,600 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 47 degrees
Duty three: Egg Yolk - Cool 4,900 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 42 degrees
Duty four: Blends - Cool 5,300 pppm from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 42 degrees

Product Details

  • Product ID: 1425
  • Stock No: 120.ME88a.20
  • Manufacturer: Not Specified
  • Model:
  • Serial Number:

Additional Product Details:

  • Year of Manufacture:
  • Year of Installation:
  • Year Removed from Production:
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  • description: R-51 Cooling Press set up for 4 seperate duties. (can be modified to other specific duties) Duty one: Whole egg - Cool 4,000 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 43 degrees Duty two: Egg White - Cool 6,600 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 47 degrees Duty three: Egg Yolk - Cool 4,900 pph from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 42 degrees Duty four: Blends - Cool 5,300 pppm from 69 degrees to 36 degrees using 30 gpm Glycol from 33 degrees to 42 degrees
  • manufacturer: Not Specified
  • name: R-51 Four Section Cooling Press
  • product_id: 1425
  • stock_no: 120.ME88a.20

R-51 Four Section Cooling Press

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Price:
$5,000 $5,500
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