Unused Evapco Stainless Steel Hydrochiller Coil. Model ATW 414B, S/N 969941P3. Capacity: 8,071,614 MBH (1667 gpm, 95 °F in; 86 °F out; 68 °F WB). Hydrochillers can be used to economically cool raw and fresh processed vegetables, fruits, and seafood. Fresh produce, fruit, berries, and shellfish harvested at 70-90 °F can be quickly cooled to temperatures that slow the ripening process and extend shelf life. In addition, these systems can quickly cool temperatures to stop the cooking process, improve color and texture, and reduce energy requirements for freezing. Coils dimensions 18 ft. L x 11 ft. 10 in. W x 68 in. H.