Comparing Industrial Ice: Flake vs. Tube

When it comes to choosing the right type of industrial ice for your specific needs, it's important to understand the differences between various options. In this article, we will take a closer look at two popular choices: flake ice and tube ice. Let's explore the unique characteristics and applications of each to help you make an informed decision on what equipment you may need for your business.

Industrial Flake Ice:
Industrial flake ice is manufactured by spraying water onto the surface of a cooled drum or plate, where it freezes and forms thin flakes. These flakes have a flat, thin shape with a thickness ranging from 1.5 to 2.5 millimeters. One of the key characteristics of flake ice is its relatively large surface area, which facilitates rapid cooling. As a result, it is widely used in food processing, concrete cooling, and other industrial applications where quick and efficient cooling is essential. Additionally, flake ice is favored in medical applications, such as cryotherapy and organ preservation, due to its ability to maintain low temperatures.

Tube Ice:
In contrast, tube ice is produced by freezing water in vertical or horizontal tubes, which are then cut into cylindrical shapes. Tube ice has a solid cylindrical form with a hole in the center, resembling a hollow tube. Unlike flake ice, tube ice typically has a larger diameter ranging from 22 to 35 millimeters. This larger size and compact shape contribute to its slower melting rate, making it suitable for applications where longer-lasting cooling is desired. Tube ice is commonly used in beverage cooling, ice bagging, and bulk ice distribution for commercial and retail purposes.

In summary, while both industrial flake ice and tube ice serve various industrial and commercial purposes, they differ in their physical characteristics, production methods, and applications. Flake ice is known for its rapid cooling and high surface area, making it suitable for perishable goods and industrial processes, while tube ice is valued for its longer-lasting cooling and larger size, making it ideal for beverage cooling and bulk ice distribution.